Healthy Recipes

Greek Pita Pockets Recipe

Greek Pita Pockets Recipe

If there’s one recipe I come back to week after week, it’s these Greek Pita Pockets. They’re everything I love in a meal—fresh, colorful, and full of bold Mediterranean flavors. But the best part? They’re incredibly easy to throw together, even on the busiest days. I keep most of these ingredients always on hand, and then it’s a simple lunch whenever I’m craving one!

Stuffed with a zesty chickpea salad with crunchy cucumbers, roasted red peppers, briny olives, and marinated artichokes, these pita pockets are a plant-based powerhouse. Chickpeas offer a hearty dose of plant protein and fiber, while the olive oil and veggies bring in heart-healthy fats and antioxidants. It’s a well-balanced meal that leaves you feeling satisfied—not sluggish.

Perfect for lunch, a light dinner, or even a picnic, these pita pockets are a delicious way to nourish your body and feel good doing it. Bonus: they keep well in the fridge, so they’re great for meal prep too!

Mediterranean Chickpea Salad Recipe

Mediterranean Chickpea Salad Recipe

Looking for a light, flavorful dish that’s as nourishing as it is delicious? This Mediterranean Chickpea Salad is a perfect choice. Packed with protein-rich chickpeas, crisp veggies, and a zesty lemon-olive oil dressing, it’s a vibrant bowl full of fresh flavors inspired by the sunny coasts of the Mediterranean. Whether you're meal prepping for the week, bringing a side to a family gathering, or just craving something wholesome and satisfying, this salad comes together quickly and keeps well in the fridge. Let’s dive into this simple yet stunning recipe that’s sure to become a staple in your kitchen.

Spinach and Artichoke Chicken Soup Recipe

Spinach and Artichoke Chicken Soup Recipe

As the seasons shift and spring brings longer days and milder weather, it’s the perfect time to change out our meals a bit. This time of year I still enjoy soups but am moving away from hearty winter soups and enjoying light yet comforting recipes. This Creamy Spinach & Artichoke Chicken Soup captures the fresh flavors of spring with nutrient-rich spinach, and tangy artichokes. Inspired by the classic dip, this soup is creamy, satisfying, and easy to make in the crockpot—ideal for busy days or relaxed evenings.

Give it a try and let us know how you like it in the comments below!

Side Dish Veggie Ratatouille Recipe

Side Dish Veggie Ratatouille Recipe

Ratatouille is a classic French dish that celebrates the natural flavors of fresh vegetables. This quick and healthy version is a simple way to enjoy a medley of colorful veggies in a light, flavorful sauce. Made with ingredients like tomatoes, zucchini, bell peppers, and eggplant, this dish is both nutritious and satisfying. It’s perfect as a side to your favorite main course or even enjoyed on its own. With minimal effort and maximum flavor, this veggie ratatouille is a great addition to any meal.

Watch the video and then you’ll find the full recipe below. Enjoy!