Chili is one of those dishes that can be made a million different ways, with endless possibilities for ingredients. You’ve probably heard of or even attended a chili cook off because everyone has their own favorite recipe for this.
In my house, chili is a cold weather staple, and learning a few new ways to enjoy it can help you add a new recipe or two to your meal rotation this season.
While traditional recipes typically call for beans, tomatoes, and ground beef, this hearty dish has no hard and fast rules. This makes chili a great dish to experiment with different ingredients to create unique flavor profiles. Here are some unusual chili additions you can try this season.